Delight in creamy mozzarella, and fine Italian cured meats before savoring a rich Crema di Rucola al Gorgonzola and Risotto ai Porcini with truffle. Choose between tender Guancia di Manzo Wagyu or a hearty Cacciucco Toscano di Mare, then finish with the show-stopping Zuccotto alla Fiamma, a flaming dessert of raspberry ice cream and berries. An unforgettable taste of Italian celebration.
